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Biting into a golden, crisp arancino is irresistibly comforting, especially when the filling reveals warm, creamy risotto (with oozing cheese or savoury ragù), the ingredient in our favourite Italian snack. Arancini balls are a true Sicilian street food gem, but their reputation has travelled far beyond Italy’s southern coast. Whether savoured on a busy street stall in Read More

Street food tells stories. It showcases a region’s culture, flavours, and spirit, sometimes more so than any fine-dining restaurant. Among the many towering layers of Middle Eastern street food, stuffed dates occupy a sense of timelessness—wholesome if not quixotic-a small but mighty snack that is equal parts old-world tradition and new-wave creativity. From the bustling Read More

Street food is more than just a quick bite—it’s a culinary window into culture. Across Kenya, no pairing captures this spirit quite like smokies and kachumbari. Found at nearly every street corner, this bold combo delivers convenience, flavour, and a slice of urban Kenyan life. Smokies, Kenya’s street-friendly sausage snack, are served piping hot and Read More

When falafel comes to mind, it’s often because of Middle Eastern street food. This simple yet enriching dish has tasted buds of many around the globe by storm and has carved its place as an integral part of Middle Eastern, rn cuisine. But what sets Middle Eastern falafel apart, and why is it a beloved staple? Falafel: Popularity Read More

Walk down almost any street in Cape Town, and the scent of sizzling chips, marinated meats, and tangy sauces might just lead you to a cultural icon—the Gatsby sandwich. This colossal creation isn’t just a meal; it’s a celebration of community, flavour, and history. Often enjoyed with friends or family, the Gatsby is more than Read More